Vodka Pizza – Deliciousness in The First Bite! 

This post may contain affiliate links, which means that if you click on one of the product links, we may receive a commission at no extra cost to you. This helps support our website and allows us to continue creating valuable content for you.

Rate this post

Are you looking for a delicious dish combining classic Italian flavors with some evening fun? Then vodka pizza is just what you need! With just a hint of vodka to bring out the flavor in each bite, this easy-to-make meal will make your taste buds sing. Not only does it smell amazing when it’s cooking, but the eye-catching colors and presentation also make this an attractive dish to share at any celebration or gathering. Slice into some deliciousness today and find out why Vodka Pizza is becoming everyone’s go-to favorite!

What Is Vodka Pizza?

Vodka pizza day

Vodka pizza is a unique Italian dish made by combining classic pizza ingredients such as tomato sauce and cheese with vodka! The vodka adds an extra kick to the flavor of the pizza, resulting in a delicious meal that is sure to please. 

The base of the pizza is typically made from either wheat or white flour dough that has been infused with vodka for additional flavor. Toppings may vary depending on personal preference, although some popular combinations include peppers, olives, onions, mushrooms, and ham.

There is no definitive answer to where the vodka pizza originated from. However, it is widely accepted that the dish first began appearing in Italian restaurants around the world in the early 2000s. Since then, it has become increasingly popular due to its unique combination of flavors and fun presentation.

See also:  Why Is Thin-Crust Pizza Cut In Squares? Facts For You

Post you might be interested in: Exploring Pizza in Italy: A Culinary Adventure!

What Are The Benefits Of Eating Vodka Pizza?

How Vodka pizza benefits to our body

Eating vodka pizza is a great way to enjoy the classic Italian flavors without the guilt. Since it’s made with only a hint of vodka, each slice packs in all the flavor with relatively few calories and fat. Because it uses dough as its base, it is much easier to make than traditional pizzas, which require more work. Vodka pizza also looks great when served, making it an ideal dish for parties or special occasions.

On the other hand, vodka brings many benefits to the body; it increases metabolism and lowers cholesterol. It is also a great way to relax after a long day, as it helps reduce stress levels while increasing endorphins in the body.

How Many Calories In A Slice Of Vodka Pizza?

A single slice of vodka pizza typically contains around 250 calories. This is much lower than a typical slice of regular pizza, which can contain up to 400 calories. The use of vodka also helps to reduce the calorie count as it has no fat or sugar content.

For those looking for lighter meal options, there are several variations of vodka pizza that are low in calories and fat. These include topping the pizza with vegetables instead of meats and using whole wheat dough instead of white flour dough. Additionally, many restaurants now offer vegan and gluten-free alternatives so that everyone can enjoy this delicious dish!

Where Can You Buy Vodka Pizza?

Vodka pizza is becoming increasingly popular and can now be found in many Italian restaurants worldwide. In New York City, you can find various Italian restaurants offering vodka pizza, such as Roburosa or Zazzy’s Pizza. These restaurants serve takeout and delivery options so you can enjoy your delicious pizza without leaving your home.

How To Make A Vodka Pizza At Home?

If there isn’t a place close by that sells vodka pizza, you can make the dish at home with ease. The first step is to make the crusts, either using pre-made dough or homemade dough made from flour, yeast, and salt. Typically, a thin crust is used to reduce the caloric content. 

See also:  Get To Know The Amazing 10-Inch Pizza - 6 Tips To Custom Your Treat

Making a vodka sauce is necessary after the crusts are prepared. Following the instructions for making penne alla vodka sauce is the simplest method. The first step is to sauté garlic and onion in olive oil before adding your preferred tomato sauce and a dash of vodka. After letting it simmer for a short while, pour it over the prepared crusts.

You can add any topping of your choice, as long as it has first been cooked, such as meat, mushrooms, olives, or other ingredients. Once all of the components are assembled, bake the pizza at 350°F for 15 to 20 minutes, or until the cheese has melted and the crusts are golden brown. 

However, a few typical mistakes will cause you to fail the vodka pizza. It’s crucial to keep in mind that using too much vodka risks overpowering the flavor of the pizza. Additionally, the sauce shouldn’t be too runny because that will make the crust soggy. Also, you should ensure that each ingredient is cooked before adding it to the pizza, and avoid overbaking the pizza because doing so will change its flavor and texture. 

Post you might be interested in: The Ultimate Guide To 9 Different Types of Pizza Sauces


Do You Need To Be 21 Years Old To Have A Vodka Pizza?

You must be at least 21 years old to consume alcohol, including vodka, on a pizza. As the vodka doesn’t burn off while baking the pizza, it’s important to follow the legal drinking age guidelines.

Is Vodka Pizza Healthy?

Vodka pizza can be healthier than regular pizza as it usually contains fewer calories and fat. Additionally, vodka has some health benefits, such as increasing metabolism and lowering cholesterol levels. However, moderation is still key, and too much of anything can be bad for you.

See also:  How Big Is An 18-Inch Pizza? - 5 Tips To Get A Delicious Treat

Is Vodka Pizza Expensive?

The price of a vodka pizza will depend on where you buy it from and the ingredients used. Generally speaking, it should be less expensive than a typical slice of pizza as there are fewer ingredients involved in its creation. The cost may also vary depending on the type of crust used or if additional toppings are added.

Can You Use A Different Type Of Alcohol To Make Vodka Pizza?

No, the only type of alcohol that is suitable for making vodka pizza is vodka. Other types of alcohol are not suited for the dish.

Can You Be Drunk For Eating Vodka Pizza?

You should not feel any physical or cognitive effects from eating a vodka pizza, as the amount of alcohol used is minimal. However, it is important to drink responsibly if consuming alcohol alongside this dish.

Can Vodka Pizza Be Frozen?

Yes, vodka pizza can be frozen for up to three months without any loss of flavor or texture. However, make sure that you freeze it before baking and allow it to fully thaw before reheating in the oven.

What Is The Best Way To Serve Vodka Pizza?

Vodka pizza can be served as an appetizer or main course. It also goes great with a side salad and a glass of wine. Additionally, it can be sliced into smaller pieces as finger food at parties.


Vodka pizza is a delicious combination of two classic dishes that can be enjoyed in different ways. Whether you choose to make it at home with your favorite type of vodka, order takeout from a local Italian restaurant and add vodka yourself, or just go for the original vodka pizza that has already been pre-made and infused in the dough, you’ll be sure to enjoy every bite.

Leave a Comment